As consumer demand continues to grow for increased amounts of nutritional, dairy-based products, Glanbia Nutritionals will continue to formulate healthy solutions to meet this need. For fermented milk applications, Glanbia's dairy protein solutions are a natural choice for delivering nutritional and functional benefits to your products.
Our OptiSol™ solutions help to improve the texture and flavor of your products. From yogurt to sour cream and kefir, Glanbia Nutritionals offers the healthy, all-natural, dairy-based solutions you need.
Fermented Milk Solutions:
Solmiko milk protein concentrate (MPC) and milk protein isolate (MPI) are excellent sources of native casein and whey proteins that offer excellent flavor, solubility and heat stability. Solmiko milk proteins are ideally suited for applications where low micro counts, and functionality and flavor are critical, including dairy beverages, yogurts and cultured dairy products.
Prolibra® is an all-natural, patent-pending ingredient for healthy weight loss.
Prolibra is clinically-proven to promote fat loss, retain lean muscle mass and lower glycemic index. Subjects in the body composition trial lost 80% more fat than the control group and retained two times as much lean muscle. Those in the glycemic index trial saw a 38% reduction in glycemic response versus the control.
Prolibra is an excellent addition to dairy-based beverages formulated for healthy weight loss.
- Prolibra 190 healthy weight loss solution data sheet
- Prolibra 290 healthy weight loss solution data sheet
TruCal® is a balanced combination of milk calcium and other essential minerals for optimal bone health. Providing a natural source of calcium, TruCal delivers a clean flavor and smooth texture to dairy applications.
OptiSol™ is a line of dairy and flax-based functional solutions designed to optimize formulations and make good products better. OptiSol improves costing without compromising your product performance.
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