Bioferrin® brand lactoferrin is an all-natural milk protein that helps stimulate immune system enhancement. Bioferrin is produced from sweet dairy whey using proprietary fractionation separation and processing technologies. Enriched with beneficial proteins, Bioferrin produces immune-enhancing and anti-viral properties which allow it to function as an antimicrobial agent and improve intestinal cell growth. Bioferrin also has iron binding and transport properties.
Features and benefits of Bioferrin lactoferrin:
- Antimicrobial agent
- Iron binding and transport
- Immune system modulation
- Promotes intestinal cell growth
Key applications for Bioferrin lactoferrin:
- Supplements
- Oral care
- Infant formula
- Pharmaceuticals