Flavonoids are produced by and accumulated in the pigmentation of plants.

Flavonoids assist in improving the function of vitamin C and protects it from oxidation. They fall under the category of phytochemicals, meaning that they are produced and accumulate in plants.

Hello! It looks like you’re using Internet Explorer. Microsoft is phasing out this browser, so we are no longer supporting it and some parts of the page may not look right. To enjoy the full experience, we recommend you use one of these browsers: Edge, Chrome, Firefox or Brave.