The company is among a small number to be honored.

This year at Vitafoods Europe, our experts will be on-stand to demonstrate how the latest ingredient advances can help to create customised beverage formulations and nutritional solutions that address current consumer trends. 

How can your company stand out from the crowd in the ever-growing bar market? The experts at Glanbia Nutritionals have put together our top 5 insights to help get you started on creating the next bar blockbluster!

Glanbia Nutritionals, a wholly-owned subsidiary of Glanbia plc, is pleased to announce that it has agreed to acquire Foodarom, a Canadian-based custom flavor designer and manufacturer servicing the food, beverage and nutritional product industries with turn-key flavors and formulation support.

Visit Our Team at Stand 6G60

Paul O’Mahony, Product Strategic Manager Dairy and Plant Proteins at Glanbia Nutritionals, has seen the bar category in the snacks market grow immeasurably in the past five years. Here he talks about the shifting trends in the market and what we can expect in the future.

What makes the new Glanbia Nutritionals better for you?

MWC has won the prestigious “ProFood World Magazine” 2021 Manufacturing Innovation Award for its new cheese processing and whey drying facility in St. Johns, Michigan. MWC will be honored with the award at PACK EXPO Las Vegas in September 2021.

Food and beverage brands will be able to meet and collaborate with nutritional experts.