Weight loss is no longer the driving force behind today’s most popular diets. Learn how consumer perceptions around diets and weight loss nutrition products are shifting and what it means for the category.

Consumers’ interest in plant-based foods continues to grow. But who exactly is the plant-based consumer? Here’s a look at the key differences in plant-based consumers in North America, Europe, and Asia. 

Meet Montserrat Trejo, our technical sales manager in LATAM who focuses on beverages and functional ingredients. Learn what’s happening in the market and what she loves most about her job.

Snacking at home grew rapidly during COVID, with consumers seeking comfort and nutrition in a convenient format. See how the next trending snacking product of 2022 can meet these needs.

Based in Mexico City, LATAM Technical Sales Manager Eumir Cabrera uses his ingredient knowledge to help customers create products that meet the latest trends. 

Functional shots for wellness are becoming more popular as consumers look for simple ways to boost and maintain their health. Explore the market growth in wellness shots—plus the top flavors, health benefits, and opportunities ahead.

The COVID-19 pandemic has impacted the global clinical nutrition market in important ways, with significant implications going forward. Here’s what clinical nutrition manufacturers need to know.

Our LATAM Commercial Director Luis Rojas is seeing a growing interest in healthy nutrition in Latin America, leading to some exciting trends in gummies, products for energy and relaxation, and new uses of plant-based ingredients.

Our LATAM Business Development Manager Mariana Cedres has a front row seat to the health and wellness trends underway in Latin America. Here she shares what she’s seeing—from the demand for immune health ingredients to innovative plant-based yogurts.