ASPAC Nutrition Bar Market Trends for 2022

Highlights:

Current trends in the ASPAC nutrition bar market include:

• Protein fortification
• Added nutrients
• Texture 

Overview of ASPAC Nutrition Bar Market

In Asia Pacific (ASPAC), Japan and Australia make up the largest markets in the region for both high-protein bars¹ and snack bars.² However, market dynamics are shifting due to the high growth in bars underway in China.

In China, consumers have become increasingly interested in snacks that offer a nutritional boost, such as added protein or vitamins. Even snack bar brands are catering to the demand for healthier options, with over one-third of ASPAC new product launches of cereal, energy, and snack bars making high or added protein claims.³

Download our Protein Guide to learn what consumers look for in protein products.

2022 Trends in ASPAC Nutrition Bar Market

A look at the current trends in the ASPAC nutrition bar market will help brands develop bars that address consumers’ top concerns and preferences.

1. High Protein

ASPAC’s high-protein retail bar market is forecast to reach $1.1 billion in 2025, up from $578 million in 2015 (CAGR 6.4%, 2015-2025).⁴ China, with a forecast CAGR of 22.8%, is expected to surpass Australia in sales in 2024, grabbing the number two spot.⁵ With 70% of Chinese adults saying protein helps improve immunity,⁶ bars with added protein directly address consumers’ pandemic concerns.
 

2. Other Healthy Nutrients

Bars with other healthy nutrients such as vitamins and fiber are also in high demand in ASPAC. Besides protein, vitamins score high among Chinese consumers for supporting a healthy immune system.⁷ Due to the link between poor digestion and weakened immunity, fiber is another sought-after ingredient. Even bars positioned as protein bars (like ffit8’s new Mango and Orange Fitness Protein Bar) are making high-fiber claims.

3. Crunchy Texture

In looking at sensory appeal, crunchy is the most popular texture right now among ASPAC new product launches in the protein-fortified snacks and cereals category.⁸ This market preference for crunchy over soft, chewy textures represents an important shift that’s occurred over the past five years.

Building the Perfect Bar

To meet the expanding needs and expectations of ASPAC consumers and capitalize on the region’s growing nutrition bar market, see how Glanbia Nutritionals' bar solutions can position your brand for success. Our range of dairy and plant-based proteins can boost protein content with the clean flavor and stability you need. 

We also offer Crunchie Protein Crisps  as a high protein inclusion with a hearty crunch. From proteins to micronutrients to flavors, we carry the ingredients you need to make bars that are both nutritious and delicious.

References

1. Euromonitor Passport, April 2021.
2. Mintel, A Year of Innovation in Bars, May 2021.
3. Mintel, A Year of Innovation in Snack Bars, May 2020.
4-5. Euromonitor Passport, April 2021.
6-7. Mintel, A Year of Innovation in Bars, May 2021.
8. Mintel / Glanbia Nutritionals Proprietary Data, April 2021.