The snack food market continues to grow as food and beverage manufacturers work to bring products to market that snacking consumers really want. Good flavor tops the list of desired characteristics for snack food aficionados
March is National Nutrition Month and the perfect time to review the Dietary Guidelines and the ways manufacturers can help consumers meet these dietary goals. For some nutrients, underconsumption is the problem—for others, it’s overconsumption. Here’s a look at strategies manufacturers can use to get consumers’ nutritional health back on track.
March is Nutrition Month
GuideNational Nutrition Month is more relevant than ever as Americans seek sound nutrition information that can help them manage their weight and health conditions. Explore the history of National Nutrition Month, the key recommendations for healthy eating patterns, and the five nutrients of public health concern.
To find the answers to who, what, and why surrounding global supplement consumers and their purchasing behavior, Glanbia had to dig deep. Glanbia Nutritionals’ 2019 Global Dietary Supplement Survey asked these questions and more to supplement consumers around the globe to better understand their supplement needs and interests.
Plant-based proteins continue to be in high demand among consumers, with 2021 on track to be a year of ingredient and product innovation. Check out the 2021 trends in plant-based proteins—plus key takeaways for manufacturers.
When Kraft Mac & Cheese reformulated to exclude artificial colors, flavors, and preservatives, we had to admit that clean label had gone mainstream. As the meaning of clean label continues to expand, simply removing undesirable ingredients may no longer be sufficient to satisfy consumers—especially for dairy products.
With an uptick in home workouts due to the COVID lockdown, many consumers are looking for high-protein snacks to support their efforts. Check out some of the healthy snacking trends that deliver the post-workout nutrition today’s consumers want.
The German supplement market is feeling the impact of consumers’ growing interest in immunity support due to COVID-19. Here’s a look at German consumers’ shifting preferences and behaviors around supplements—plus how manufacturers can use a supplement premix to meet these new needs.
Flexitarians: Who Are They?
InsightAs more consumers embrace the flexitarian diet, it’s important for food and beverage manufacturers to understand who these consumers are, as well as the reasons behind their choice. Here’s everything manufacturers need to know about today’s flexitarians.