Celebrate Asian American & Pacific Islander Heritage Month this May by learning about five food and beverage innovators who are elevating AAPI cultures and reshaping American cuisine.
Celebrating American Cheese Month in May
Featured ContentThis May, celebrate our country’s cheese producers and all things cheese for American Cheese Month. Learn about American cheeses and get inspired by some classic American cheese dishes with a twist!
Convenient, low in sugar, and now high in protein, the savory snacks category is checking all the boxes for consumers. See how innovative savory protein snacks are meeting consumer demand for healthier snacking.
Today’s consumers are looking for food and beverage products they can identify with and that support their personal lifestyles. Brands that understand this important megatrend will be able to make that connection, stay relevant, and win loyal consumers.
The supplement industry has been impacted by the COVID pandemic in so many ways—including the surge in e-commerce sales. Here’s a look at how e-commerce is influencing the global supplement market during the pandemic and what supplement companies can expect going forward.
The past year has brought a number of changes in consumer eating habits—particularly around snacking. Glanbia Nutritionals’ recent proprietary consumer research explores the latest UK and Irish consumer preferences in bars and other snacks, including the top purchase channels and consumers' strong interest in protein.
Our Glanbia Nutritionals Mega Trends are trends with the potential for far-reaching impact across industries and regions, with the ability to change daily life in important ways. Here we explore the rising mega trend of ultra-personalization, how it’s influencing the food industry, and ways brands can offer consumers the ultra-personalized products they seek.
With over 1 billion users on Instagram, food companies have an incredible opportunity to engage with consumers visually and pique their interest with mouth-watering product shots. Here’s a look at five pro tips for making foods and beverages more Instagrammable.
Vanilla is one of the most widely used flavors in the world. A perennial favorite in sweet treats like ice cream and cupcakes, it’s also used as a back note in savory sauces and as a natural masking flavor in sports nutrition products. Here’s everything you need to know about vanilla flavor.