MWC has won the prestigious “ProFood World Magazine” 2021 Manufacturing Innovation Award for its new cheese processing and whey drying facility in St. Johns, Michigan. MWC will be honored with the award at PACK EXPO Las Vegas in September 2021.

Did you know January 29th is National Corn Chip Day? Learn about the history of the beloved corn chip and how you can have fun celebrating corn chips with Frito Pie, Walking Tacos, and more!

From Creole cuisine to refrigerated trucking, the food industry wouldn’t be where it is today without the creativity, ingenuity, and hard work of countless black innovators throughout history. In celebration of Black History Month, here’s a look at some inspiring black innovators who have impacted how food is grown, processed, distributed, and prepared in our country.

Southwest Cheese, a New Mexico-based joint venture between Glanbia Nutritionals, Dairy Farmers of America and Select Milk Producers, recently launched a new web site.  

We are delighted to share the news that, for the third consecutive year, Glanbia Nutritionals has achieved the designation of Greater Suzhou Best Employer!

Glanbia Nutritionals partners with Ixoreal Biomed Inc. to optimize its KSM-66^® Ashwagandha, highly concentrated root extract with NutraShield™ Technology, to provide functional and application dosage improvements.