KetoSure® MCT
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Superior source of coconut based MCT-C8 optimized with whey protein to support a ketogenic diet.
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Food innovation is alive and well, with some amazing women pushing boundaries to ensure a food supply that can meet the needs of the future. From urban closed-loop composting to food on Mars, explore the work of four women driving food innovation today.
From eating more fresh fruits and vegetables to exploring plant-based meats, the rise in vegan eating is one of the COVID-19 food trends that may have staying power. Learn how the trend in vegan eating is influencing consumer food choices and what manufacturers need to know to meet these needs.
Functional foods and beverages—those that provide benefits beyond basic nutrition—are big business these days as consumers increasingly expect their food to “do more” for them. According to Euromonitor International, the category includes “products to which health ingredients or/and nutrients have been added and the health benefit needs to form part of positioning/marketing”1 —and it is growing rapidly. Find out how you can utilize a custom nutrient premix supplier to streamline your functional food or beverage process.
Chia – The Super Seed
Featured ContentChia seeds are becoming a huge part of the health food scene. Food products such as peanut butter, granola bars, smoothies, and yogurts are products marketed with added chia seeds to gain consumer attention. Find out the ancient origins and benefits of this super seed and which products they may end up in next.
Chia: From Pet-Shaped Plant Gift to Protein-Packed Superfood
Featured ContentChia has come a long way since the Chia Pet days. This must-have superfood is popping up in chia protein bars, chocolate, coffee, and more! See what’s driving the growth of chia, how chia is expanding into new categories, and what you need to know about chia seed safety.
Coverage – A Little Glitter Goes a Long Way!
Featured ContentWe get a lot of questions about EdiSparklz™ and how it is used on product. The main thing that makes EdiSparklz™ so different is that it is a very thin flake compared to a sprinkle like a jimmy, which is an extruded shape. Find out how glitter can be cost-effective alternative that doesn’t sacrifice visual appeal.
National Cheese Fondue Day Fun Facts
Featured ContentThis April 11th celebrate National Cheese Fondue Day by exploring some history and fun traditions behind fondue de fromage and learning everything you need to know to host your own fondue party!
Sports Nutrition Goes Vegan
InsightConsumer demand for plant-based options is impacting categories throughout the food industry—including sports nutrition. In 2020, 15% of global performance nutrition launches had a vegan/no animal ingredient claim, up from only 6% in 2016.1 Take a look at the latest developments in vegan sports nutrition, including functional ingredients, packaging innovations, and more!